Ice cream industries in India are of comparatively recent origin. Today ice cream may be considered a luxury food item, although its popularity is increasing rapidly. Ice cream is defined as a frozen dairy product made by suitable blending and processing of cream and other milk products together with sugar, flavor, stabilizer and incorporation of air by agitating during the freezing process. Ice cream and related products are generally classified under frozen desserts. Our Ice Cream manufacturing Project Report eBook Manufacturing Project Report (eBook) has following contents covered in the report: CONTENTS OF ICE CREAM MANUFACTURING PROJECT REPORT 1. Introduction of Ice Cream 2. Ice cream mix properties of Ice Cream 3. B.I.S specification of Ice Cream 4. Market survey of Ice Cream 5. Spinning cone column technology (SCC) for flavour management 6. Important addresses related to ice cream industry 7. Process of manufacture of Ice Cream 8. Formulation of dry ice-cream mix 9. Ice cream plant and machinery suppliers of Ice Cream 10. Raw materials suppliers of Ice Cream 11. Cost of plant economics of Ice Cream 12. Land & building of Ice Cream 13. Plant and machinery of Ice Cream 14. Fixed capital investment of Ice Cream 15. Raw material of Ice Cream 16. Salary and wages of Ice Cream 17. Utilities and overheads of Ice Cream 18. Total working capital of Ice Cream 19. Cost of production of Ice Cream 20. Profitability analysis of Ice Cream 21. Break even point of Ice Cream 22. Resources of finance of Ice Cream For any enquirers or questions kindly contact our email address: email@example.com or Whatsapp: +919419006974
This product was added to our catalog on Friday 18 May, 2018.